Grilled Watermelon & Pineapple Skewers

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Get the grill fired up and serve these simple sweet treats and your barbecue is a guaranteed success!


128g Watermelon cubed
128g Pineapple cubed
2 tablespoons Honey
1 tablespoon Lime juice
65g Greek yoghurt
1 tablespoon Coconut sugar


Slide the cubed fruit onto the skewers. In a small bowl combine the honey and lime juice then brush onto the skewered fruit.

Grill the skewers on a medium/high heat until they begin to brown and caramelise.

In a bowl, combing the yoghurt and sugar and serve with warm skewers for dipping!

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