Cranberry Muffins
Featured Product:
Organic Coconut Sugar
Asked to bring something to the Christmas get together? Choose these plant-based muffins!
Ingredients
2tsp
Baking powder
1/2tsp
Baking soda
235ml
Orange juice
65g
Applesauce
225g
Cranberries
1tbsp
Orange zest
Instructions
Preheat the oven to 180C, line a muffin tin with muffin cases.
In a mixing bowl, combine the flour, sugar, baking powder, baking soda and salt. Pour in the orange juice and applesauce, mix until combined but don’t overmix.
Fold in the cranberries and orange zest, spoon the mixture into the prepared cases, sprinkle with sugar and bake for 30 minutes or until golden brown.
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