Curried Cauliflower Korma Soup 🥣

Featured Product:

Korma Curry Powder

Shop Now
JustIngredients Korma Curry Powder

This simple veggie soup sure does pack a punch!

Ingredients

20g Butter
1 Onion chopped
2 tablespoons Korma curry powder
1.2kg Cauliflower florets
2 Potatoes peeled and chopped
1 litre Vegetable stock
120ml Cream

Instructions

Melt the butter in a saucepan over a medium heat, add the onion and cook until softened. Add the curry powder and cook until fragrant (around 30 seconds).

Add the cauliflower, potato and vegetable stock followed by 200ml cold water. Simmer and partially cover for 25 minutes or until the vegetables are tender.

Remove the pan from the heat and using a stick blender, carefully blend the soup until smooth. Adding more water if needed.

Return to the heat, stir in the cream and cook for five minutes or until heated through.

Serve with roasted cauliflower, fresh coriander and bread.

Browse more Recipes

Rainbow Fruit Skewers

How to: Fruit kebabs!

Carrot Hot Dog

The perfect plant-based alternative to a classic hot dog! Much healthier and perfect for the BBQ...

Mediterranean Watermelon Salad

Refreshing cucumber, creamy feta, zesty dressing and fresh fruit? What more could you want from a summer salad?!

Pineapple Mint Martini

Thanks to its playful tropical spin, this pineapple and mint martini is a great recipe to add to your summer drink arsenal!