Lemonade Popsicles

When life hands you lemons make a fun dessert that looks and tastes stunning!

Ingredients

240ml Lemon juice
120ml Honey
360ml Water
Edible flowers

Instructions

Combine the honey and 120ml of water in a saucepan and simmer until melted. Add the lemon juice and remaining cold water, stir and pour into popsicle molds. Add edible flowers and popsicle sticks.

Place in the freezer overnight and serve!

Browse more Recipes

Easy Easter Quiche 🥚

Enjoy this easy Easter quiche for a lovely springtime lunch!

Gluten Free Vegan Waffles 🧇

There's only 7 ingredients required to make these gorgeous gluten free waffles and only 30 minutes of your time!

Vegan Deviled "Eggs" 🥚

Missing your favourite bite-sized food this Easter now you've gone vegan? Don't go without! Give this plant-based deviled egg recipe a try...