Matcha Chia Pudding πŸ’š

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JustIngredients Matcha Green Tea Powder

A nourishing make-ahead breakfast or snack!


240ml Coconut milk
128g Greek yoghurt or Vegan Yoghurt
2 tablespoons Maple syrup
2 teaspoons Matcha powder


In a bowl combine the coconut milk, Greek yogurt, maple syrup and matcha powder. Whisk until combined, then stir in the chia seeds.

Spoon the mixture into separate containers/glasses, cover and place in the fridge overnight. Enjoy the next day!

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