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Mulled Cranberry Sauce

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Allspice Ground

Don't bring the same old cranberry sauce to the Christmas table this year... Push the boat out with this surprisingly easy homemade mulled cranberry sauce recipe!

Ingredients

340g Cranberries

180ml Red wine

60ml Apple cider

220g Light brown sugar

Orange zest

5g Ground cinnamon

2.5g Ground allspice

A pinch of Ground cloves

A pinch of Ground cardamom

15ml Brandy

Instructions

Add the cranberries, wine, cider, sugar, the zest of one orange, cinnamon, allspice, cloves and cardamom to a saucepan and bring to a boil, stirring frequently.

Reduce heat and simmer until most of the cranberries have burst and are soft.

Remove from heat, stir in the brandy and leave to cool in an airtight container before serving.