Raspberry Popsicles

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JustIngredients Organic Coconut Sugar

Frozen treats don't get much better than this...


2 pints Raspberries
1 Banana
60ml Coconut milk


Rinse the raspberries and gently pat dry. Place the raspberries and banana into a blender followed by the coconut sugar.

Pour in the coconut milk and blend until smooth.

Pour the mixture into popsicle molds and place in the freezer for 3 - 4 hours or overnight.

Carefully remove from the molds once set and enjoy!

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