Winter Citrus Salad

Who salads can only be green?! They clearly haven't tried this unbeatable citrus salad recipe...

Ingredients

6 tablespoons Extra virgin olive oil
6 tablespoons Lemon juice
1 tablespoon Agave nectar
1 teaspoon Salt
200g Kale
2 Grapefruits sliced and peeled
2 Oranges sliced and peeled
2 Blood oranges sliced and peeled
A handful Pecans chopped
Pomegranate
Vegan feta cheese

Instructions

Whisk the oil, lemon juice, agave nectar and salt together in a bowl, add the kale and toss to coat. Massage the kale with your hands until the leaves are coated and shiny.

Place the kale in a serving bowl, top with segments of fruit, sprinkle chopped pecans, pomegranate and crumble plant-based feta cheese on top.

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