This product originates from:
Brazil
Product
Info
DESCRIPTION
Product: Catuaba Bark
Latin Name: Erythroxylum catuaba
Plant Family: Erythroxylaceae
Other Names: Small Catuaba, Caramuru, Catuaba Casca, Chuchuhuasha, Golden Trumpet, Pau de Reposta, Tatuaba, Cataguá, Piratançara, Angelim-Rosa and Catiguá.
Description: Our Catuaba Bark is a herb that has a somewhat bitter taste that blends well with sweeter herbal teas.
SUGGESTED USE
Prepare our Catuaba Bark as a herbal tea or tincture to benefit from the bark’s multiple health benefits. Use 1 – 3 teaspoons of Catuaba Bark per 250ml of water and let it steep for around 10 – 15 minutes, then strain, sweeten and enjoy!SHELF LIFE
Shelf life of two years provided that goods are stored in an airtight container in ambient conditions.SHELF LIFE
You should always read the label before consuming or using the product and never rely solely on the information presented here.
Technical
TECHNICAL INFORMATION
PRODUCT SPECIFICATION
Download full product specifications.
Allergen Statement
JustIngredients Limited supplies a range of products that are internationally sourced from approved suppliers. Information is gathered from all suppliers to enhance knowledge of the product and supplier handling procedures.
The following products which are or contain allergens may be handled by approved suppliers on behalf of JustIngredients Limited; Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut and their hybrid strains), Peanuts, Soybeans, Nuts, Celery, Mustard, Milk and dairy products, Sesame seeds, Products containing sulphur dioxide and sulphites at concentrations of more than 10mg/kg or 10mg/litre expressed as sulphur dioxide.
Handling procedures are in place to reduce the likelihood of allergens being present, however no guarantees are given that our ingredients are totally free of traces in the products supplied. If in doubt, please email technical@justingredients.co.uk.
Disclaimer
You should always read the label before consuming or using the product and never rely solely on the information presented here.
