Ingredients & Allergens

Juniper

DESCRIPTION

Product: Juniper Berry Powder
Latin Name: Juniperus communis
Plant Family: Cupressaceae

Other Names: Common Juniper, Gin Berry, Horse Savin, Gin Plant, Bayas de Enebro, Genévrier, Ginepro, Wachholder, Jagody Jałowca, Junípero, Seiyō-Suzu & Jeneverbes.

Description: Where do we start with Juniper Berry Powder? This is one of our most popular ingredients and it could very well have something to do with the fact that Juniper makes one of the most popular spirits in the world! It's always gin o'clock when this ingredient is involved… These favoured ground berries have a tart, sharp taste and a piney flavour with a hint of citrus.

SUGGESTED USE

An ideal ingredient to add to rich gamey dishes containing venison, duck, and pheasant. It also works well with pork and lamb and is excellent when added to dishes such as potato gratin, sauerkraut, and pickles.

DISCLAIMER

You should always read the label before consuming or using the product and never rely solely on the information presented here.