This product originates from:
Costa Rica/Grenada/St Vincent and Grenadines/Indonesia
Country of origin varies dependent on batch.
Product Code: 12MA
Product Code: 12MA
Subscribe to stock alerts
Enter your email to be alerted when new stock arrives for this product.
EARN LOYALTY POINTS EVERY TIME YOU SPEND!
You can earn points simply through purchasing product, although you’ll need to be signed in to an account. A single point is equal to 1 penny (1 point = £0.01). To redeem your points, simply select the number you’d like to redeem in the checkout. (Minimum = 500 points)
You can earn extra points during special promotions or by referring friends from your account dashboard.
Nothing lasts forever! All points will expire after 365 days but don’t worry, we’ll send you a helpful reminder before they expire.
Want to know more? Read our full loyalty points policy here
Ingredients & Allergens
Product: Mace Blades
Latin Name: Myristica fragrans syn. Myristica officinalis.
Plant Family: Myristicaceae
Other Names: Basbasa, Macis, Foelie, Muskatblomme, Fleur de Muscade, Sekar Pala, Nikuzuku, Dok Chan, Mesu, Macia and Jatipatra.
Description: We all know and love the popular spice known as nutmeg, but have you ever heard of Mace Blades?! This orange net-like ingredient is the coating found on nutmeg seeds; peeled away and dried after the nutmeg has been harvested. Mace Blades have a slightly lighter, more delicate aroma and flavour with notes of cinnamon and black pepper!
SUGGESTED USELike nutmeg, mace is typically used in baking where warm notes are needed but you can even use them to flavour stews, curries, sauces, and homemade pickles. Your favourite Indian takeaway probably uses Mace Blades!
You should always read the label before consuming or using the product and never rely solely on the information presented here.