Chickpea Burgers
Featured Product:
Chickpeas
Have you ever noticed that the best veggie burger recipes always contain chickpeas?!
Prep Time
15 Minutes
Cook Time
10 Minutes
Servings:
4Ingredients
1
Lemon
1
Egg
100g
Breadcrumbs
1
Onion
chopped
Instructions
Place the chickpeas into a food processor with the zest of a lemon, the juice of half a lemon, cumin, an egg and salt and pepper to taste. Pulse the ingredients together.
Tip the breadcrumbs into a large bowl, stir in the burger mixture and onion then form into burger patties. Place in the fridge for 15 minutes.
Cook and serve between a burger pun. (We've added beetroot hummus and mixed greens to ours!)
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