Eat The Rainbow Tortillas

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Tortillas filled with your 5 a day!

Ingredients

200g Sweet potato or pumpkin
2 Tomatoes sliced
1 Avocado sliced
1 Radish sliced
1/2 Cucumber sliced
Cress
150ml Vegan soured cream
1 Lime

Instructions

Roast cubes of butternut squash or pumpkin with a little oil until browned and season with salt. Meanwhile, slice the veg.

Get creative with your tortillas, add soured cream, and pile up the veg or mash the butternut squash/pumpkin, spread on to the tortilla and pile up! Sprinkle sesame and linseeds on top and drizzle with lime juice to serve.

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