Grilled Courgette & Couscous Salad

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30g Vegan butter melted
3 Garlic cloved minced
1 teasloon Italian seasoning
1 Lemon juice
Salt to taste
Peppercorn to taste
2 Courgettes sliced


Couscous roasted
Tomatoes roasted
Sweet potato roasted


In a small bowl, whisk together butter, garlic, Italian seasoning and lemon juice; season with salt and pepper, to taste. Brush the courgette slices with the butter mixture.

Heat a grill pan over medium high heat. Add the courgette in a single layer and grill until charred on both sides and just beginning to soften, about 2 minutes per side.

Serve with couscous and veg!

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