Poached Pears In A Red Wine Sauce 🍐

Featured Product:

Orange Slices Dried

Shop Now
JustIngredients Orange Slices Dried

Enhance the natural sweetness of perfectly decadent pears with an elegant red wine sauce.


100g Sugar
460ml Red wine
120ml Orange juice
3 - 6 Pears depending on size


Tip the sugar into a large saucepan a long with the orange, cloves, cinnamon, red wine, orange juice and vanilla pod.

Bring the red wine to a simmer while stirring to dissolve the sugar.

Lower the pealed pears into the simmering liquid so that they stand up. Simmer for 20 - 25 minutes, but rotate the pears every 5 minutes.

Remove the saucepan from the heat and leave to cool down.

Remove the pears from the poaching liquid and place each pear on a plate. Serve with some of the red wine sauce, syrup and whipped cream.

Browse more Recipes

Rainbow Fruit Skewers

How to: Fruit kebabs!

Carrot Hot Dog

The perfect plant-based alternative to a classic hot dog! Much healthier and perfect for the BBQ...

Mediterranean Watermelon Salad

Refreshing cucumber, creamy feta, zesty dressing and fresh fruit? What more could you want from a summer salad?!

Pineapple Mint Martini

Thanks to its playful tropical spin, this pineapple and mint martini is a great recipe to add to your summer drink arsenal!