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Turmeric Hummus

Making hummus from scratch is so easy!

Ingredients

440g Chickpeas
3 tablespoon Olive oil
2 tablespoons Chickpea liquid
2 tablespoons Lemon juice
1 tablespoon Tahini
3/4 teaspoon Salt
1/2 teaspoon Turmeric
1/4 teaspoon Nutmeg
1 Garlic clove
Sesame seeds

Instructions

Pop all of the ingredients into a food processor and blend until smooth. Add extra chickpea water depending on how thick you want your hummus and sprinkle with sesame seeds to serve!

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