White Chocolate Cranberry Cookies 🍪

Featured Product:

Mixed Spice

Shop Now
JustIngredients Mixed Spice

These wonderfully chewy biscuits contain delicious white chocolate, tart cranberries and a hint of spices that'll keep you coming back for more!

Ingredients

100g Unsalted butter
85g Icing sugar
2 teaspoons Mixed spice
100g Self raising flour
30g Cornflour
4 tablespoons Rolled oats
50g White chocolate chopped

Instructions

Beat the butter and icing sugar together until pale. Combine the mixed spice, flour, cornflour and oats, then add to the butter. Mix in the chocolate and berries, then shape the dough into a roll. Wrap in clingfilm and refrigerate for at least 1 hour.

Combine the flour, cornflour and oats, then add to the butter. Mix in the chocolate and berries, then shape the dough into a roll. Wrap in clingfilm and refrigerate for at least 1 hour.

Preheat the oven to 180ºC. Slice the dough into 1cm rounds, place on a baking tray lined with greaseproof paper and bake for 12 to 15 minutes, until light golden brown, but soft to the touch. Carefully transfer the cookies onto a cooling rack and allow to cool and crisp a little before eating.

Browse more Recipes

Rainbow Fruit Skewers

How to: Fruit kebabs!

Carrot Hot Dog

The perfect plant-based alternative to a classic hot dog! Much healthier and perfect for the BBQ...

Mediterranean Watermelon Salad

Refreshing cucumber, creamy feta, zesty dressing and fresh fruit? What more could you want from a summer salad?!

Pineapple Mint Martini

Thanks to its playful tropical spin, this pineapple and mint martini is a great recipe to add to your summer drink arsenal!