Balsamic Marinated Cherry Tomato Salad

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A simple balsamic salad that's the ideal side to freshen up your healthy meals.


600g Cherry tomatoes
10 Basil leaves
3 tablespoons Balsamic vinegar
3 tablespoons Extra virgin olive oil
1 teaspoon Salt
1/2 teaspoon Black pepper
Pine nuts


Cut the tomatoes in half and place in a bowl with the pine nuts and sunflower seeds. In a small bowl, whisk the balsamic vinegar, olive oil, salt and pepper together. Drizzle the mixture over the tomatoes and toss to coat. Spoon on to a plate and serve with fresh basil leaves.

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