Beef Goulash Soup
Featured Product:
Smoked Paprika
Our comforting beef goulash soup can be made in one pan meaning it's easy to make and creates a hearty and warming meal on a cold day.
Ingredients
2 hanfuls
Parsley
chopped
1
Red pepper
diced
3
Potato
peeled and chopped
2
Carrots
peeled and diced
3
Garlic cloves
finely chopped
400g
Tinned tomatos
chopped
1
Onion
sliced
200g
Stewing beef
diced
600ml
Beef stock
Instructions
In a pan heat the coconut oil and add the onion and garlic. Fry until they begin to change colour slightly. Add the beef and allow to brown while stirring.
Add the caraway seeds a long with the paprika, tomatos and beef stock. Cover and leave for 30 minutes.
Add the potato. red pepper and salt, cover and leave for 20 minutes.
Add to a bowl and serve with chopped parlsey sprinkled on top.
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