Seasoned Asparagus
Featured Product:
Chillies Crushed
A quick and easy seasoned side!
Ingredients
Asparagus
1 Bunch of
Asparagus
trimmed
60ml
Olive oil
Vegan Parmesan
9g
Nutritional yeast
Instructions
Vegan Parmesan
Add all the Parmesan ingredients into a food processor and pulse until a fine meal forms.
Asparagus
Heat the oil in a pan over a medium/high heat, cook the trimmed asparagus while turning regularly until slightly tender. Add the breadcrumbs, 3 tablespoons of the vegan Parmesan cheese, and the garlic powder.
Turn the asparagus to coat evenly, reduce the heat and cook until completely tender (around 8 minutes). Season with salt to taste.
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